Paleo Jalapeno Chicken Burgers with Guacamole
Ingredients:
- 1 lb ground chicken
- 2 jalapeno peppers, finely diced
- 1/4 cup red onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp coconut oil for cooking
- 4 large lettuce leaves for buns
- For Guacamole:
- 2 ripe avocados, mashed
- 1/4 cup red onion, finely chopped
- 1/4 cup tomato, diced
- 2 tbsp fresh cilantro, chopped
- 1 lime, juiced
- Salt and pepper to taste
Instructions:
In a mixing bowl, combine ground chicken, diced jalapenos, chopped red onion, minced garlic, cumin, paprika, salt, and black pepper
Mix well
Divide the mixture into 4 portions and shape them into burger patties
Heat coconut oil in a skillet over medium-high heat
Cook the chicken patties for about 5-6 minutes per side or until they are cooked through and have a golden brown crust
While the burgers are cooking, prepare the guacamole
In a bowl, combine mashed avocados, chopped red onion, diced tomato, cilantro, lime juice, salt, and pepper
Mix until well combined
Once the chicken burgers are done, remove them from the skillet
To assemble the burgers, place each chicken patty on a large lettuce leaf, and top with a generous scoop of guacamole
Serve immediately and enjoy your Paleo Jalapeno Chicken Burgers with Guacamole!



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